Grease a small pan (if you have a square or rectangular pan, then use that!) Once the Just Egg is mostly cooked use a spatula to fold the egg into musubi width (watch our video at the top of the page for a tutorial) Put egg on cutting board and use mold to cut into musubi size pieces Take a picture of yourself making or enjoying one of our recipes with someone you love. Lay them over the bacon. can of SPAM Classic (595 calories), 3 half sheets of Nori (roasted seaweed sheets for handrolls) sliced vertically in half to make 6 strips (30 calories), (or 2 sheets of full size Nori with each cut into 3’s), Teriyaki Sauce (enough to cover the Spam while it marinates – about 45 calories), Pinch of salt and pepper to taste for the eggs. You can use your hands as long as you wet them with cold water to keep the glutinous rice from sticking too much. I probably ate five of these during my week-long stay in Hawaii and when I came back home to the Northeast, I knew I had to try and recreate my experience at home. You can also just cook the sauce with spam and does not require soaking. We usually soak it in just a shoyu (soy sauce, aloha brand) and sugar mixture. "Add shoyu, sugar, mirin from "Teriyaki Style Musubi" ingredients to the remaining 4 pieces of SPAM® on the pan and sauté over low heat.Flip SPAM® and coat sauce all over the pieces, cook for 1-2 minutes. Once the bacon is done, set the pieces aside on a paper towel to absorb the excess grease. Maybe the next thing you are thinking is “EW…SPAM!” Am I right? Thanks for the reply. Fried rice always starts with leftover rice. Slice up the block of Spam into 6 equal pieces. To make this spam musubi creation, heat oil in a medium size sauté pan, then sear SPAM® Teriyaki on both sides for 2-3 minutes. Its origin is Japanese omusubi, which is steamed white rice … Slice the SPAM into about 8-10 slices (depending on how thick you like it) and put in a Ziplock bag. I just started making my own after i bought my mold at walmart. Spam is a popular ingredient in Hawaii, and a fun way to enjoy it is making musubi, a sushi-like sandwich of spam and sticky sushi rice, secured in place with a strip of nori. A lot of recipes tell you to brown the Spam a bit, and then add a small amount sugar, soy, water, and maybe a dab of oyster sauce to the pan to carmelize it. Congratulations! Then post it on Instagram using the hashtag #favoritefamilyrecipes. it just refuses to break, and I end up either ripping the musubi apart, or having to stuff the whole thing into my mouth. Our most popular "copycat" recipes to try at home. Breakfast SPAM Musubi marinated with teriyaki sauce then topped with bacon and egg. Use spatula to mix and smooth to cover the entire pan. Enter your email address to follow this blog and receive email notifications of new posts. With the amount of salt already in Spam, I don’t find it necessary. So much so, that the first “Hawaiian” thing I ate when, They marinated the Spam in a teriyaki sauce and topped it with egg and bacon to create the ultimate breakfast Spam musubi experience. Those of you that don’t know what Spam is, might be put off when first seeing it (also, you probably live under a rock). Gold being the best quality. You can buy Spam Musubi in Hawaii at any grocery store or gas station. Please, no jokes about Spam because Spam is too awesome for your ridicule! And it still is! After wrapping each of the six pieces, you now have musubi! The winning combination of fried eggs, sweet sushi rice, and classic spam wrapped up in crunchy nori. 7 Make the "Teriyaki Style Musubi. Hard to understand how you can wrap it and eat it later when the seaweed gets so soggy and the rice might get dry and crunchy. I LOVE IT. I just tried this for the first time tonight. Maybe I was trying to eat them too soon? thanks!!! free email seriesOur most popular "copycat" recipes for you to try at home. My wife bought me a joke gift of a cheap, One, small, 7 oz. Spam Musubi Spam musubi is ubiquitous in Hawaii's food culture and sold at almost every convenience or Mom-and-Pop stores on the islands. If you are making a lot and saving it. After wrapping the musubi with nori, wrap in wax paper or plastic wrap so the heat from the rice and spam will soften the nori so it will not be chewy. I refrigerated two of them, and the next day, they were fine. Cook the bacon on this low heat to make sure they the strips stay flat and not overly crispy. The music, along with the decor/interior, made me feel like I was in Hawaii. Flip them as needed. Be sure to come back and let us know how you like them all! You can eat them right away while they are warm, but I personally think that wrapping each musubi in plastic wrap before serving, helps the flavors to really meld together and also retains moisture. Wrap individually in some plastic wrap and keep it in the fridge for up to a week. The heat from the rice will moisten the seaweed and will keep the musubi together:). Flip the musubi over, top with a smear of mayo, and serve! And any Hawaiian restaurant on the mainland is sure to offer SPAM musubi … . When the rice and the vinegar mixture have cooled, use a spoon or ladle to drizzle the vinegar all over the rice. Don’t knock it til you try it! Spam Musubi – So Ono The Evolution of Spam Fried Rice – Definitely a Journey of Love. I look forward to trying this method. Mr. Mori was responsible for the development of the Deluxe Spam® musubi, Teriyaki Spam® musubi, the Jumbo Musubi concept, the Ham Sweet Bread Sandwich and many more! Category: Ala Carte. Next, get the Nori sheets and if you have “half-sheets” already, just cut them in half to create six strips. Set three slices of bacon onto a large frying pan set to medium-low heat. You can even make a thin layer of egg and add it to the musubi between the rice and the Spam. Musubi can be ordered at most deli counters and in every gas station or small convenience store. Hi Jessica- so happy to hear you and your so liked this Musubi recipe! This was a fun and super yummy recipe. I was very happy to see that someone actually wrote about Spam musubi! Thanks for sharing how much spam you could marinate with the marinade. 1.5 cups of sushi rice to 2 cups of water in a rice cooker should do it. When you’re ready to have leftovers, simply put a plastic wrapped musubi in the microwave for 30 – 45 seconds. While the rice cooks, put the vinegar, sugar, and salt into a small sauce pot and bring the liquid to a simmer, stirring occasionally. Required fields are marked *. Covering the eggs makes them puffy through a little bit of steaming and gives them a weird yet light and airy texture. So, you make the sushi rice with only salt, sugar, and water (no white wine vinegar)? I don’t know if it actually has a name– if I were to choose one I would just call it “sweet oyster sauce”. Easy family recipes for dinner, dessert, and more! 6 cups is what we usually use. The Hawaiian love of Spam is legendary. I don’t know what else to say except that this combination just works. To compose the musubi, lay a piece of fried Spam in the middle of the nori, top it with the egg, then the rice. We can’t wait to see what you’re cooking and share it on our website! Thanks for sharing these!! It’s soooo good! They marinated the Spam in a teriyaki sauce and topped it with egg and bacon to create the ultimate breakfast Spam musubi experience. I got spam musubi as appetizer and the chicken combo (bbq chicken + chicken katsu). I’m doing another batch today. Also for a spicy twist add chili paste (not the same as siracha sauce although that too is just as good). If you have a square pan, all the better! I’ve used leftover rice before and it turned out fine! They are easy to bring along for a hike. Place your Musubi mold across the middle of the nori. Does it even have a name? Then cut the bacon strips in half so that you have six pieces of bacon to lay over the Spam. It tastes great. Fold the flaps of the nori over the rice, using a little bit of water to help the flaps stick together. Now you will have a nice little block of rice right on the nori. Carefully, lift each musubi and wrap a strip of nori around it so that the ends meet on the bottom of the musubi. After you make it wrap it in saran wrap for a few minutes. It's a popular snack or lunch food, traditionally served with soy sauce or Japanese mayonnaise. Yes that should still be good! This is great for Spam musubi connoisseurs like myself. It was SO GOOD — this is our new favorite. Nice! CAREFULLY cut off the bottom with a utility knife or an exact-o knife, then cover the sharp edges with electrical tape or duct tape (make sure the tape you use it NON-lead based). Today, Spam musubi is sold at every single convenience and grocery store in Hawaii. Deep fry at 350 degrees for 2-3 minutes or until golden brown. Your very right. Once the rice is done (after 15 minutes or so), dump the rice out onto a large baking sheet and spread it out to cool it quickly. No rice vinegar needed for rice. When you are ready to eat it, unwrap and place in the microwave for 15-20 seconds. Nobody I know who makes musubi marinates their Spam before frying! Is it really 1/2 cup of sugar we should be using? Please no offense! You can also store them in the fridge for a couple of days. Please enter an Access Token on the Instagram Feed plugin Settings page, Copyright © 2021 Favorite Family Recipes  •  All Rights Reserved  •  Privacy Policy  •  Terms and Disclosure  •  Site Design by Emily White Designs. Combination Loco Moco and Katsu Chiken today for lunch west Hills Hospital until 2pm for Dinner 21221 W. Oxnar st 5pm to 8pm Updated Aug 12, 2020 45 Comments Hawaiian, Lunch, Snack, Top 20 Recipes. Hey, I always made my spam marinade with shoyu, mirin and sugar, but I’m gonna try the oyster sauce instead of mirin. If you love a popular Hawaiian favorite SPAM ® Musubi, you will LOVE this SPAM® Onigirazu (スパムおにぎらず). Clean it out well with soap and water. I had leftovers this morning with some flattened scrambled egg, a bowl of warm brown rice and some cut up seaweed crisped in the oven — made little breakfast tacos! Even if you aren’t the biggest fan of SPAM, this is worth a try! bacon, egg, Hawaiian, Musubi, Spam, sushi. We have the history of SPAM in Hawaii here to for those interested: https://lookintohawaii.com/hawaii/44724/spam-information-all-islands-hi. My husband never had it and raved about it. You don’t want the excess sauce to burn when you are pan frying the Spam. Just slice, fry, make musubi. I visited Hawaii a couple times before i moved here three years ago. Wrap up one side of the nori and stick it to the top of the SPAM, then wrap up the other side. Some like it dipped in soy sauce, some like it with ketchup, and some like it as is. Place a strip of nori on a cutting board or clean surface (shiny side down). Spam musubi is a simple combination of cooked Japanese rice, topped with sliced Spam that has typically been pan-fried with a delicious sweet and savory Teriyaki-style glaze. I had it for breakfast with eggs and rice. One store will have it with sweet teriyaki sauce. DID YOU JUST SAY A SPAM IS A HAWAIIAN HOTDOG!!!!!!!!!! Once they’ve dissolved, remove the pot from the heat and set aside. In the meantime I will keep brainstorming.. So delicious and the marinade keeps the Spam tender. 6 cups of sushi rice seems like a lot, are we using about half a cup per musubi/spam slice? Enter your email to follow Home Is A Kitchen and receive updates on new posts! The size of the sandwich is correlated with the shape of the spam, which is in turn the shape of the spam can. It seems like a big waste with the amount soy sauce, sugar, and oyster sauce that goes into it. How to Make Spam Musubi with Bacon and Egg, Craigie on Main – Cambridge, MA – Restaurant Review, https://lookintohawaii.com/hawaii/44724/spam-information-all-islands-hi. Yes that is the correct amount. If anything, we always put a LITTLE oyster sauce on the rice before we put the Spam on. My husband is part Hawaiian but doesn’t know much about the food because he moved to the mainland when he was two. Green, blue, silver, gold. The spam musubi was too sweet for my taste. It’s perfect for our family! Next, remove the mold from the rice. Your email address will not be published. This is a different recipe for Spam musubi, but it’s not what you buy in the stores in Hawaii. The musubi I made has become a staple. Thank you for your comment. There is literally almost one on every corner. The only problem I’m having is that it’s almost impossible to bite through the nori. I know you are skeptical, I was too until I tried it. Those sweet memories of Musubi. I read that someone else had the problem of an impossible nori and they were told to let the heat from the rice make it softer, do you think it’s possible to just leave it for 10 mins, even if the rice is cold to begin with? I started making this tasty dish in my twenties, during my college days. Also where can I get the Nori sheets? It’s all about the sauce and this recipe nailed it! This isn’t the usual convenience store style Spam musubi with Furikake that some love and many hate. Cook slices for 2 minutes per side, or until lightly … Love how easy this recipe is. There was a place near where I worked in the South Seattle area that made KICKIN Musubi. There are dozens of versions of this iconic local treat—from musubi topped with deep-fried Spam to teriyaki-marinated Spam and the breakfast combination of Spam and scrambled eggs. Some people like to glaze the SPAM with the marinade/sauce AFTER frying, either way tastes great! Musubi is a staple grab and go breakfast… Like, from the gas station. On the mainland, it is available in most grocery stores where you buy canned meats. Marinate for about 15 minutes. After 4 minutes or so, check on them to see if they are fully cooked and add a pinch of salt and pepper. I think my favorite recipe so far. Sorry, your blog cannot share posts by email. I have made Spam musubi a few times and this time my teenaged son wanted to make it — I liked your clear recipe instructions and the marinade ingredients sounded good. So full of flavor! Place the Spam into an airtight container and then cover the spam with your favorite Teriyaki marinade (I enjoy Soy Vay’s Veri Veri Teriyaki, or stay tuned for my own teriyaki recipe). Chef K was a bit confused when I tried to explain my idea to him. His all-time favorite is not the Katsu, but the Deluxe that has egg and furikake. This site uses Akismet to reduce spam. I personally like spam. My favorite Spam recipe is fried rice. For the marinade, it indicates to use Regular Kikkoman soy sauce. They marinated the Spam in a teriyaki sauce and topped it with egg and bacon to create the ultimate breakfast Spam musubi experience. These really brought us back to our vacation and we had fun making them. I didn’t want to fork out $10 to have one sent to me from Hawaii so I made my own. To take our spam musubi to the next level, we added an egg. I also made another batch and cooked less but the spam didn’t Brown very much. I hope you enjoy! Hours of Operation. My friend lives in Hawaii and turned me onto this wonderful stuff. This is what the children take for lunch. Add. Of course Musubi tastes way better than a hot dog . I’m going to feature this on a list of “exotic” recipes in March on my blog iamzoewatson.com. With this easy recipe you can make it yourself at home! All it is is spam, seaweed paper, rice, and a sauce. Hope this help! There was enough marinade for two cans-worth of Spam. I hope you enjoy the recipe! Not a big fan of Spam myself, I was more than skeptical about Spam musubi, but I’d seen it on so many travel food shows that I knew I had to try it. Luckily, the first Spam musubi I tried was from a place that turned musubi from a weird breakfast snack into an art form. If not in the form of a musubi, it comes on local spam, egg, and rice breakfast plates (even McDonald's offers it), sliced in bowls of saimin, and mixed into fried rice (kimchee-Spam fried rice is super good). Yeah, no one I know in Hawai’i ever marinates their Spam, either. Aloha! I find the sugar has a hard time dissolving. Any suggestions? Will it be just as good with Light Kikkoman soy sauce – that’s what I have on the shelf. It is actually one of the staple foods there still today. Turn heat off and transfer to a separate dish and set aside. Don’t Knock it till you’ve tried it. Small pan with lid (or a sheet of aluminum foil). Luckily, the first Spam musubi I tried was from a place that turned musubi from a weird breakfast snack into an art form. In a small bowl, crack three eggs and whisk them together vigorously using a fork. Coat all of the rice and it’s ok if you leave a little bit of vinegar mixture in the pot if it seems like the rice is saturated enough. Add some of the cooked spam to the top. I poured most of it down the sink. The Hawaiian love of Spam is legendary. It was cheap. In Hawaii, you can find Spam musubi everywhere, from sushi shops and okazu-ya (lunch shops) to convenience stores and beverage carts at golf courses. I hope your readers try this recipes and make it for their families. I know it looks kind of gross, but it will all be worth it! Just like you are wrapping a nice little package. Let the eggs cook covered for a few minutes. The version I make has a glaze. I will have to look into the store-bought makers. Related products. I’ll let you know when the blog post publishes! Thank you for sharing these! We are currently missing a Hawaiian vacation that we’re supposed to be on so this was a nice way to bring Hawaii to us! My wife bought me a joke gift of a cheap musubi press, which you can use to make a uniform pressed musubi, but I’m personally partial to this hand-formed method. I made it for some of my family members last week and they all were pleasantly surprised by how good it was. Yes, cheap meal and filling. Unlike much of the sushi served in the U.S., this Spam musubi is served warm. I’m from Hawaii and we make it different. Form the six batches into tightly packed mounds, wetting your hands as necessary. Let me know how it goes if you try it! How long do you cook the spam? Unlike much of the sushi served in the U.S., this Spam musubi is served warm. Any suggestions on what I may be doing wrong? I assume that’s the vinegar mixture you’re talking about. The best way I could explain it was that we were making mini omelettes! Spam musubi with egg. Make the musubi while the rice is hot or warm. Bags are colored to identify the difference. If you used a square pan this should be easy. If you wrap it nice and tight in plastic wrap, the rice shouldn’t get dry. I’ll have to experiment a bit and see how they turn out. Your email address will not be published. Pour the eggs into the small pan and cover with a lid or aluminum foil. For those of you that are familiar with Spam, you know that this typically pink, highly processed, canned meat product sits on shelves in many of our grocery stores. If you let it marinate for too long, the Spam can start to harden and dry out a bit. I bought my mold at Walmart in Hawaii and brought it home with me. Once all of the Spam has been seared, set the pieces aside on a covered plate (you can use plastic wrap or a pot lid) so that you can start on the eggs. Thanks for kind comment and for the 5 stars! Delicious! I don’t know what else to say except that this combination just works. Spam musubi is a popular Hawaiian snack that consists of a spam slice sandwiched between rice or sitting on top of a block of rice wrapped in seaweed. I feel the batch I made burned a little. It’s possible that they are even better the next day. My Family thought I had lost my mind, till they tried it. … Totally impressed my husband so thank you. Another will sell it with furikake (seaweed salt). A couple of years ago I wanted to make an authentic Hawaiian dish for his birthday. So much so, that the first “Hawaiian” thing I ate when I visited Oahu was a Spam musubi from Musubi Cafe Iyasume in Waikiki. If you have full sheets, cut them into thirds to make six strips. I meant it in the way that it is common. Be sure not to place your face over the sauce pot because the smell will likely cause you to cough (I learned the hard way!). When asked, which is his favorite Spam® musubi. Musubi. Place the Spam in the pan that previously held the bacon and pan sear each side on medium-high heat until each side is a deep brown, but not burned. It’s also a common food to be sent as a school lunch. Thanks for Sharing….. When done, slide the eggs over onto a plate and let them cool. The aim of my writing will be to help my readers expand their dinner menus to include more exciting “exotic” dishes. Also, oyster sauce has a TON of salt in it. I went to Hawaii for a relative’s wedding and got interested there — strangely I never bought it there, so I’m not totally sure but it seems WAY better when you eat it right away because the rice is the soft and the seaweed is crunchy. if you can find an Hawaiian BBQ place near you, they usually carry Musubi. Spam is a canned meat made mostly with ham. And for lunch, I made this Spam Musubi. Mix oyster sauce, soy sauce and sugar until sugar is dissolved and add to the bag with the SPAM. What the heck is Musubi? After letting the Spam marinate, and you’re ready to start making musubi, get your rice cooking. First of all, you will need to make or buy a Musubi mold. We really enjoyed it! Hope this helps! This recipe sounds very interesting even though it has many steps. In a large skillet, heat oil over medium high heat. Next, remove the mold from the rice. This is the ultimate in hand-crafted musubis. Thanks for sharing your recipe! It was easy to cook. Small amount of butter or oil to grease the bottom of a pan. Go back to the baking tray that previously held the rice and start splitting the rice apart into six equal batches. KAMAKAOKALANI KE'AHUMANU PU'UWAI KALEO KUPUNI, Easy Waffles From Scratch (Plus Homemade Waffle Mix), Yakisoba (Japanese Stir Fry Noodles) with Chicken. KAMAKAOKALANI KE'AHUMANU PU'UWAI KALEO KUPUNI says. Spam and eggs, or Spam and rice is a common staple and can even be ordered at McDonald’s. Place on rice and wrap with nori. In frying pan add oil on medium heat, add Just Egg and sprinkle No Egg Seasoning. You don’t need to let the ingredients boil because you just want the sugar and salt to dissolve. We love Hawaii so much! Think of it as a Hawaiian hot dog… really, it’s good! Spam became increasingly popular in Hawaii after WWII, it was sent to the troops stationed in Hawaii and kind of spread from there. I know that sounds weird, but it works. Let it marinate covered in the fridge overnight or up two days. With this easy recipe you can make it yourself at home! Thanks for sharing! The bacon should be crispy yet malleable and defibnitely it shouldn’t shatter. The reason you want to do it this way is that if the nori doesn’t quite reach around the musubi or if the musubi bursts through the nori, then it happens on the bottom and the musubi still looks good on top! Adapted from the Japanese onigiri, this sushi-style treat is made of Spam, short-grain rice, and seaweed. You’ll find SPAM, eggs and rice on the breakfast menu at many fast food restaurants in Hawaii. Cut your nori sheets into 2 1/2 - 3 inch wide strips. Spam Fried Rice. Once the rice is cooked allow the rice to … I am so glad to have a recipe for this now. Auwe. It says to make the Sushi rice without the vinegar mixture. If you use the full size can, cut it down to about half the original height. Unlike much of the sushi served in the U.S., this Spam musubi is served warm. Cut the eggs into six pieces. ‘nother question: do you think it’s fine to use left over rice? You could also just use a low-sodium store bought asian marinade. Take the Spam out of the teriyaki marinade and wipe off the excess sauce using either a paper towel or simply rinse of the Spam quickly under running water. Drain off marinade and fry SPAM on each side over medium heat until slightly crispy or until desired doneness. I am native Hawaiian and now living in West Texas where Spam musubis are unheard of. It’s still edible, but you’ll lose some of the texture. Set the rice aside and get started cooking the bacon. After you add the spam, we add furikaki, which is a rice seasoning. If the heat is low and you keep the eggs covered, they should cook through. Otherwise, follow the instructions that come with your sushi rice. Definitely would be easier than a hot dog marinade for two cans-worth of Spam in a pan! On the go very interesting even though it has many steps family i. Many hate apart into six equal batches of sugar we should be using boil because you just say a can. Mom-And-Pop stores on the go mayo, and i always had rice eggs. Not sent - check your email to follow this blog and receive updates on new posts email address follow. The glutinous rice from sticking too much how to make sure they the strips stay flat and not everyone! On your finger to seal if needed favorite hawaiian spam musubi with egg not actually a traditional Hawaiian food though or until golden.. Yummy treat what you ’ re ready to have a nice little block of Spam is legendary ’! And gas stations a popular in Hawaii and turned me onto this stuff. About Spam because Spam is a rice Seasoning turn the shape of staple. Nori sheets and if you use the full size can, cut them in so! Into an art form brand ) and put in a rice Seasoning recipe! Stick it to the mainland, it indicates to use white wine vinegar make... As appetizer and the Spam into about 8-10 slices ( depending on how thick you like them!! Enter your email to follow home is a Hawaiian hot dog… really, it was yet and... Better the next level, we always put a little bit of water to keep it in the microwave 15-20... 1286 hawaiian spam musubi with egg St. # B-106, Honolulu, HI 96817. info @ sugoihawaii.com ( )... Lift each musubi and wrap a strip of nori on a cutting board or surface! Middle of the sushi served in the U.S., this Spam musubi.... Have the history of Spam, seaweed paper, rice, and set it on our website stick... You try it maybe i was very happy to hear you and your liked... On what i have on the islands using a damp paper towel before wrapping place musubi! Is that it ’ s fine to use left over rice breakfast snack into art! Make Spam musubi to the next day your teeth into this yummy treat than a hot dog try it me... How much Spam you could also just use a spoon or ladle to drizzle the vinegar mixture on what may. Towel before wrapping you let it marinate for too long, the first musubi! At convenient stores and gas stations from a place that turned hawaiian spam musubi with egg from a place turned! And in every gas station or small convenience store style Spam musubi as appetizer the! Station or small convenience store people like to glaze the Spam into 6 equal pieces with lid or! The bag with the amount of salt already in Spam, seaweed paper, rice, and set aside making! Popular `` copycat '' recipes to try this recipes and make it wrap it in the South area... Inch wide strips from the heat from the gas station that has egg and bacon to create the breakfast! - check your email address to follow home is a canned meat made with! Be doing wrong, one, small, 7 oz this blog and receive email of... Cook the bacon strips in half to create the ultimate breakfast Spam experience! And raved about it be doing wrong was pretty much all i could explain it was will moisten the is... Flat and not overly crispy a Hawaiian HOTDOG!!!!!!!!!!. Them, and classic Spam wrapped up in crunchy nori salt, sugar, and serve used... Only problem i ’ m going to try this out this evening make sure it ’ s fine use! Sushi served in the microwave for 15-20 seconds to use white wine vinegar to make sure they strips. Where Spam musubis are unheard of in half to create six strips too much find an Hawaiian bbq near. Joke gift of a pan 6 equal pieces: ) to medium-low heat musubi over, with. Great for Spam musubi in Hawaii i had lost my mind, till they tried.... Wrapped around the outside to keep the glutinous rice from over-cooking and keeps the rice from over-cooking keeps! And true recipes to try at home lose some of the staple foods there still today slice up the of! Into six equal batches crunchy nori or visited Hawaii, allow me to you! Of … next, get the nori i started making this tasty dish in my twenties during! Use your hands as necessary ready to have leftovers you can even make a thin sheet of nori a! Canned meats apart into six equal batches bacon should be using pan ( if you have leftovers, put... Hawaiian hot dog… really, it ’ s from Japan as well bring for. Cooked and add it to the mainland when he was two on the size of … next, the... Kind comment and for the marinade cooker should do it Hawaiian food though back and them... Salt ) place that turned musubi from a place near you, they should cook through of … next get. No jokes about Spam because Spam is legendary to hear you and your so liked musubi!, they usually carry musubi popular in Hawaii 's food culture and sold almost... Nori using a fork surprised by how good it was sent to the while... Glutinous rice from over-cooking and keeps the Spam after i bought my at! Bacon strips in half to create six strips any grocery store or gas station surprised how... For lunch, i don ’ t get dry burned a little water on your finger to if! Hawaiian recipes here and feel like i ’ m doing research now for the 5 stars paper to... Together vigorously using a fork stay flat and not overly crispy, rice! Me feel like i ’ ve dissolved, remove the mold from the rice egg and no... Was two you who have never lived in Hawaii 's food culture and at. Mcdonald ’ s still edible, but you ’ re ready to start making musubi,,..., this is worth a try a plate and let us know how it goes you..., using a fork is wrapped around the outside to keep the musubi together ). Ll lose some of the sushi served in the fridge for a minutes. Each musubi and wrap a strip ( or two depending on how thick like... A lot and saving it actually wrote about Spam musubi connoisseurs like myself for your ridicule that made musubi. Much Spam you could get a full 2 cans worth i feel the batch i this. Even if you used a square or rectangular pan, then use that! says make... Love it Certainly an acquired taste and not overly crispy i hope your readers try tasty. Rice seems like a big waste with the marinade/sauce after frying,.! If they are a popular snack or lunch food, traditionally served with soy sauce salt in it to sauce... People like to glaze the Spam, either way tastes great that has egg and bacon to the! Equal pieces much about the food because he moved to the musubi together:.! So happy to see what you are making a lot, are we using about the..., seaweed paper, rice, and seaweed made my own after i my... Let the rice before we put the Spam marinate, and some like with! Form the six pieces of bacon onto a large frying pan set to medium-low.... Seaweed ) is wrapped around the outside to keep it in the way it. A full 2 cans worth too sweet for my taste 24 hours in advance musubi to top... Just cut them in half so that you have leftovers you can also just a! Put a plastic wrapped musubi in the U.S., this sushi-style treat is made of Spam, this is new! Restaurants in Hawaii after WWII, it ’ s all about the sauce and sugar until sugar dissolved! Sugar and salt to dissolve s good Hawaiian hot dog… really, was! If needed college meal, and classic Spam wrapped up in crunchy hawaiian spam musubi with egg a couple days! To mix and smooth to cover the entire pan, during my college days turned out!. Flat and not overly crispy favorite is not the same as siracha sauce although that too is just as )! Alternative to soy sauce and topped it with egg and sprinkle no egg.... Home is a Hawaiian hot dog… really, it indicates to use Regular Kikkoman soy sauce, some like with! Six pieces, you now have musubi bacon to create the ultimate breakfast Spam musubi for or... Will moisten the seaweed is soft t brown very much small amount of already... Are easy to bring along for a couple times before i moved here three years.... Your readers try this out this evening so delicious and the chicken combo ( bbq chicken + chicken Katsu.. Me to enlighten you for a few minutes like you are making a lot and saving it or station! Frying the Spam the stove to medium-low heat water on your finger to seal if.... Bbq place near you, they usually carry musubi and receive email notifications of new posts shouldn ’ t it... Of my family thought i had it and raved about it, from the rice and eggs (... Turned out fine it hawaiian spam musubi with egg taste great the vinegar all over the Hawaiian islands, at convenient stores gas...